The level of compliance of food handlers with national regulations on food hygiene and safety practices : a case of selected fast food outlets in Thohoyandou, South Africa

Murwirwa, Tinotenda Success

dc.contributor.advisor	Amosu, A.M.
dc.contributor.advisor	Nemathaga L. H.
dc.contributor.author	Murwirwa, Tinotenda Success
dc.date.accessioned	2015-08-06T06:58:56Z
dc.date.available	2015-08-06T06:58:56Z
dc.date.issued	2015-08-06
dc.identifier.uri	http://hdl.handle.net/11602/328
dc.description	MPH
dc.description	Department of Public Health
dc.language.iso	en	en_US
dc.rights	University of Venda
dc.subject	Compliance	en_US
dc.subject	Fast food outlets	en_US
dc.subject	Food safety and hygiene	en_US
dc.subject	Food handler	en_US
dc.subject.ddc	363.1920968257
dc.subject.lcsh	Food handling -- Law and legislation -- South Africa -- Limpopo.
dc.subject.lcsh	Food law legislation -- South Africa -- Limpopo.
dc.title	The level of compliance of food handlers with national regulations on food hygiene and safety practices : a case of selected fast food outlets in Thohoyandou, South Africa	en_US
dc.type	Dissertations	en_US