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Effects of different inclusion levels of marula (sclerocarya birrea) pulp at ensiling on the nutritive value of Napier grass (pennisetum purpureum) silage

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dc.contributor.advisorBaloyi, J. J.
dc.contributor.advisorMikasi, M. S.
dc.contributor.authorMakharamedzha, Unarine
dc.date2017
dc.date.accessioned2018-02-13T07:43:46Z
dc.date.available2018-02-13T07:43:46Z
dc.date.issued2017-09-18
dc.descriptionMSCAGR (Animal Science)
dc.description.abstractSee the attached abstract belowen_US
dc.format.extentxv, 94 leaves : color illustration ; 30 cm
dc.identifier.apacitationMakharamedzha, U. (2017). <i>Effects of different inclusion levels of marula (sclerocarya birrea) pulp at ensiling on the nutritive value of Napier grass (pennisetum purpureum) silage</i>. (). . Retrieved from https://hdl.handle.net/11602/998en_ZA
dc.identifier.chicagocitationMakharamedzha, Unarine. <i>"Effects of different inclusion levels of marula (sclerocarya birrea) pulp at ensiling on the nutritive value of Napier grass (pennisetum purpureum) silage."</i> ., , 2017. https://hdl.handle.net/11602/998en_ZA
dc.identifier.citationMakharamedzha, U. 2017. Effects of different inclusion levels of marula (sclerocarya birrea) pulp at ensiling on the nutritive value of Napier grass (pennisetum purpureum) silage. . . https://hdl.handle.net/11602/998en_ZA
dc.identifier.ris TY - Dissertation AU - Makharamedzha, Unarine AB - See the attached abstract below DA - 2017-09-18 DB - ResearchSpace DP - Univen KW - Napier KW - Marula KW - Chemical composition KW - In sacco KW - In vitro KW - Degradability KW - digestibility LK - http://univendspace.univen.ac.za PY - 2017 T1 - Effects of different inclusion levels of marula (sclerocarya birrea) pulp at ensiling on the nutritive value of Napier grass (pennisetum purpureum) silage TI - Effects of different inclusion levels of marula (sclerocarya birrea) pulp at ensiling on the nutritive value of Napier grass (pennisetum purpureum) silage UR - https://hdl.handle.net/11602/998 ER - en_ZA
dc.identifier.urihttps://hdl.handle.net/11602/998
dc.identifier.vancouvercitationMakharamedzha U. Effects of different inclusion levels of marula (sclerocarya birrea) pulp at ensiling on the nutritive value of Napier grass (pennisetum purpureum) silage. []. , 2017 [cited yyyy month dd]. Available from: https://hdl.handle.net/11602/998en_ZA
dc.language.isoenen_US
dc.rightsUniversity of Venda
dc.subjectNapieren_US
dc.subjectUCTDen_ZA
dc.subjectChemical compositionen_US
dc.subjectIn saccoen_US
dc.subjectIn vitroen_US
dc.subjectDegradabilityen_US
dc.subjectdigestibilityen_US
dc.subject.ddc584.920968257
dc.subject.lcshSclerocarya Birrea -- Speciation
dc.subject.lcshPlant diversity -- South Africa -- Limpopo
dc.subject.lcshPlant species South Africa -- Limpopo
dc.subject.lcshGrasses -- South Africa -- Limpopo
dc.subject.lcshPennisetum -- South Africa -- Limpopo
dc.subject.lcshPennisetum purpureum -- South Africa -- Limpopo
dc.titleEffects of different inclusion levels of marula (sclerocarya birrea) pulp at ensiling on the nutritive value of Napier grass (pennisetum purpureum) silageen_US
dc.typeDissertationen_US

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