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   <dim:field mdschema="dc" element="contributor" qualifier="advisor">Baloyi, J. J.</dim:field>
   <dim:field mdschema="dc" element="contributor" qualifier="advisor">Nkosi, B. D.</dim:field>
   <dim:field mdschema="dc" element="contributor" qualifier="author">Mutavhatsindi, Tshilidzi Faith</dim:field>
   <dim:field mdschema="dc" element="date" qualifier="accessioned">2016-03-08T08:50:44Z</dim:field>
   <dim:field mdschema="dc" element="date" qualifier="available">2016-03-08T08:50:44Z</dim:field>
   <dim:field mdschema="dc" element="date" qualifier="issued">2016-03-08</dim:field>
   <dim:field mdschema="dc" element="identifier" qualifier="citation" lang="en_ZA">Mutavhatsindi, T.F. 2016. Effects of fibrolytic enzyme and bacterial inoculants on the fermentation, chemical composition and aerobic stability of ensiled potato hash. . . http://hdl.handle.net/11602/430</dim:field>
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   <dim:field mdschema="dc" element="identifier" qualifier="vancouvercitation" lang="en_ZA">Mutavhatsindi TF. Effects of fibrolytic enzyme and bacterial inoculants on the fermentation, chemical composition and aerobic stability of ensiled potato hash. []. , 2016 [cited yyyy month dd]. Available from: http://hdl.handle.net/11602/430</dim:field>
   <dim:field mdschema="dc" element="identifier" qualifier="apacitation" lang="en_ZA">Mutavhatsindi, T. F. (2016). &amp;lt;i&amp;gt;Effects of fibrolytic enzyme and bacterial inoculants on the fermentation, chemical composition and aerobic stability of ensiled potato hash&amp;lt;/i&amp;gt;. (). . Retrieved from http://hdl.handle.net/11602/430</dim:field>
   <dim:field mdschema="dc" element="identifier" qualifier="chicagocitation" lang="en_ZA">Mutavhatsindi, Tshilidzi Faith. &amp;lt;i&amp;gt;&amp;quot;Effects of fibrolytic enzyme and bacterial inoculants on the fermentation, chemical composition and aerobic stability of ensiled potato hash.&amp;quot;&amp;lt;/i&amp;gt; ., , 2016. http://hdl.handle.net/11602/430</dim:field>
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   <dim:field mdschema="dc" element="description">MSCAGR</dim:field>
   <dim:field mdschema="dc" element="description">Department of Animal Science</dim:field>
   <dim:field mdschema="dc" element="language" qualifier="iso" lang="en_US">en</dim:field>
   <dim:field mdschema="dc" element="rights">University of Venda</dim:field>
   <dim:field mdschema="dc" element="subject" lang="en_US">Aerobic tability</dim:field>
   <dim:field mdschema="dc" element="subject" lang="en_US">Enzyme</dim:field>
   <dim:field mdschema="dc" element="subject" lang="en_US">Fibre</dim:field>
   <dim:field mdschema="dc" element="subject" lang="en_US">Nutrients</dim:field>
   <dim:field mdschema="dc" element="subject" lang="en_US">Silage</dim:field>
   <dim:field mdschema="dc" element="subject" lang="en_US">Water soluble carbohydrates</dim:field>
   <dim:field mdschema="dc" element="subject" lang="en_ZA">UCTD</dim:field>
   <dim:field mdschema="dc" element="subject" qualifier="ddc">641.35210968</dim:field>
   <dim:field mdschema="dc" element="subject" qualifier="lcsh">Fibrinolytid agents</dim:field>
   <dim:field mdschema="dc" element="subject" qualifier="lcsh">Enzymes</dim:field>
   <dim:field mdschema="dc" element="subject" qualifier="lcsh">Starch -- South Africa</dim:field>
   <dim:field mdschema="dc" element="subject" qualifier="lcsh">Potatoes as feed -- South Africa</dim:field>
   <dim:field mdschema="dc" element="subject" qualifier="lcsh">Feeds -- Enzyme content</dim:field>
   <dim:field mdschema="dc" element="subject" qualifier="lcsh">Enzymes in animal nutrition -- South Africa</dim:field>
   <dim:field mdschema="dc" element="subject" qualifier="lcsh">Potatoes -- Drying</dim:field>
   <dim:field mdschema="dc" element="subject" qualifier="lcsh">Bacteria -- South Africa</dim:field>
   <dim:field mdschema="dc" element="subject" qualifier="lcsh">Bacteria -- South Africa</dim:field>
   <dim:field mdschema="dc" element="subject" qualifier="lcsh">Fermentation -- South Africa</dim:field>
   <dim:field mdschema="dc" element="subject" qualifier="lcsh">Potato peeling -- South Africa</dim:field>
   <dim:field mdschema="dc" element="title" lang="en_US">Effects of fibrolytic enzyme and bacterial inoculants on the fermentation, chemical composition and aerobic stability of ensiled potato hash</dim:field>
   <dim:field mdschema="dc" element="type" lang="en_US">Thesis</dim:field>
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