UnivenIR

Comparative evaluation of different extenders of bull semen stored under different conditions

Show simple item record

dc.contributor.advisor Barry, D. M.
dc.contributor.advisor Nedambale, T. L.
dc.contributor.author Raseona, Andrea Motswetla
dc.date.accessioned 2015-07-16T08:13:03Z
dc.date.available 2015-07-16T08:13:03Z
dc.date.issued 2015-07-16
dc.identifier.uri http://hdl.handle.net/11602/296
dc.description MSCAGR
dc.description Department of Animal Science
dc.description.abstract Preservation of semen is an important process to ensure that semen quality is sufficient for use in assisted reproductive technologies. This study evaluated the effectiveness of three different extenders to preserve bull semen stored under different conditions, as an alternative to frozen-thawed semen straws used for artificial insemination. Semen samples were collected from two Nguni bulls using an electro-ejaculator and transported to the laboratory at 37 °C for evaluation. Pooled semen was first aliquoted into three extenders namely Triladyl, Ham’s F10 and M199 at a dilution ratio of 1:4 (semen:extender), and then stored at controlled room temperature 24 °C. Secondly pooled semen was aliquoted into four groups of Ham’s F10 extender and diluted at a ratio of 1:4, then stored at 24 °C, 17 °C, 12 °C and 5 °C respectively. Sperm motility rates were analysed after 0, 24, 48 and 72 hours. Morphology, viability and sperm DNA fragmentation were analysed after 72 hours. The study was replicated four times and data was analysed by ANOVA. Triladyl had higher sperm viability rate and total motility rate for 72 hours (P<0.01). However, Ham’s F10 had higher progressive motility rate as compared to the other extenders. There was no significant difference (P<0.01), in the viability rate between Ham’s F10 and M199. No significant difference was also observed in total sperm abnormalities (absent tails, coiled tails and bent tails), except for reacted acrosomes (P>0.05), between the two Nguni bulls. Lower temperatures than 24 °C influenced sperm motility and viability in Ham’s F10. There was no significant difference in sperm DNA fragmentation rates (P<0.01), between all the four storage temperatures which indicated that temperature did not have an influence on sperm DNA fragmentation. In conclusion, bull semen can be preserved in Triladyl or Ham’s F10 and M199 culture media stored at 24 °C and stay alive for 72 hours. Triladyl proved to be the best suitable extender showing higher sperm viability and total motility rates as compared to Ham’s F10 and M199. Lower temperatures than 24 °C noticeably decreased sperm motility and viability in Ham’s F10 culture medium.
dc.language.iso en en_US
dc.rights University of Venda
dc.subject Bull semen en_US
dc.subject Triladyl en_US
dc.subject Ham's F10 en_US
dc.subject M199 en_US
dc.subject Sperm DNA fragmentation en_US
dc.subject Viability en_US
dc.subject.ddc 636.210968
dc.subject.lcsh Bulls -- South Africa
dc.subject.lcsh Cattle -- South Africa
dc.subject.lcsh Male livestock -- South Africa
dc.subject.lcsh Cattle -- Spermatozoa
dc.subject.lcsh Semen
dc.title Comparative evaluation of different extenders of bull semen stored under different conditions en_US
dc.type Dissertation en_US


Files in this item

This item appears in the following Collection(s)

Show simple item record

Search UnivenIR


Browse

My Account