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Effects of mineral ions on yeast performance under very high gravity beer fermentation
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Effects of mineral ions on yeast performance under very high gravity beer fermentation
Udeh, Henry Okwudili
URI:
http://hdl.handle.net/11602/260
Date:
2015-02-11
Description:
Department of Food Science and Technology
MSCPNT
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Theses and Dissertations
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Theses and Dissertations
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