One of the ways to minimise cost and promote health in humans and animals is to use natural feed additives instead of antibiotics. Moringa oleifera (Moringa) is a phytobiotic which possess anti-microbial and immune-modulatory ...

Horticultural by-products such as seed and nut oil residues have the potential to replace conventional protein and energy sources in diets for ruminants. The objective of the study was to evaluate the nutritive value of ...

Milkability, or ease of milking, is the rate at which milk can be completely drawn from a cow’s udder. It is an important functional trait with regard to milking costs as well as udder health. Milkability traits have not ...