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The effect of malting and fermentation on the nutritional and potential health-promoting properties of finger millet [Eleusine coracana (L.) Gaertn] grain
Udeh, Henry Okwudili
(
2018-09-21
)
Physical, functional and nutritional properties of flours from finger millet (Eleusine coracana) varieties fortified with vitamin B₂ and zinc oxide
Ramashia, Shonisani Eugenia
(
2018-09-21
)
The effect of oat bran and psyllium husk fibre on oil reduction and some physicochemical properties of magwinya – a deep-fried dough
Kwinda, Ondwela
;
Onipe, Oluwatoyin O.
;
Jideani, Afam I. O
(
Informa UK Limited
,
2018-01-15
)
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Author
Jideani, Afam I. O (1)
Kwinda, Ondwela (1)
Onipe, Oluwatoyin O. (1)
Ramashia, Shonisani Eugenia (1)
Udeh, Henry Okwudili (1)
Subject
664.720968257 (1)
Antioxidant activity (1)
Bunuelo (1)
Citric acid (1)
Colour (1)
Eleusine - South Africa -- Limpopo (1)
Fat cake (1)
Fermentation -- South Africa -- Limpopo (1)
Fermentation products industry -- South Africa -- Limpopo (1)
Fermented foods -- South Africa -- Limpopo (1)
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Date Issued
2018 (3)
Has File(s)
Yes (3)